Empanadas 🔥
Served warm with Chimmichurri
3 varieties - Traditional Beef, Chicken + Basil or Vegan Roasted Cauliflower, Currant & Pine Nut
Traditional Beef: The authentic Argentinian experience. A combination of premium beef, lots of spices – all handmade with love – our Beef empanada is the perfect appetiser for smaller lunches or large parties.
Braised Chicken + Basil: Packed full of flavour, our slow cooked free-range chicken empanada combines fire roasted chili, basil and sumac. The perfect comfort food for those who appreciate an extra tangy kick of flavour.
Roasted Cauliflower, Currant + Pine Nut: This vegan friendly option is not your typical empanada, filled with Australian grown currants, chilli, garlic and cauliflower, making them light, tasty and an easy sharing option with colleagues + friends.
<p>Served warm with Chimmichurri<br>
3 varieties - Traditional Beef, Chicken + Basil or Vegan Roasted Cauliflower, Currant & Pine Nut</p>
<p>Traditional Beef: The authentic Argentinian experience. A combination of premium beef, lots of spices – all handmade with love – our Beef empanada is the perfect appetiser for smaller lunches or large parties.</p>
<p>Braised Chicken + Basil: Packed full of flavour, our slow cooked free-range chicken empanada combines fire roasted chili, basil and sumac. The perfect comfort food for those who appreciate an extra tangy kick of flavour.</p>
<p>Roasted Cauliflower, Currant + Pine Nut: This vegan friendly option is not your typical empanada, filled with Australian grown currants, chilli, garlic and cauliflower, making them light, tasty and an easy sharing option with colleagues + friends.</p>